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Simple recipes to help spice up your vegetarian eating experience.

Arugula and pecan encrusted goat cheese medallions

Arugula is an amazing leafy green vegetable with a distinct peppery taste. Add this honey balsamic dressing and pecan encrusted goat cheese medallion for a simple, yet incredibly flavorful and fragrant salad.

The best vegetarian ground “beef” tacos

Fact is, it’s all about the spices! Most ground beef doesn’t really have too much flavor, it’s the way it is prepared that gives it that taste you liked so much.